Saute/Broiler Cook

Description:

We Wine. We Dine. We Build Careers!

$9 per hour - $9 per hour plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

With genuine hospitality, our Sauté/Broiler Cooks skillfully prepare high-quality dishes, ensuring consistency and excellence in every plate served. They operate grills and sauté stations, following our recipes and presentation standards while maintaining impeccable cleanliness and efficiency in the kitchen.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized, and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.